CONCEPT:

 

A chic atmosphere, a golden and white mix , a motif of moucharabieh: for this concept, we propose an immersion in the moroccan culture.

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On the ground floor, we have the catering space mixed with the jewellery seilling. Clients could also have a glimpse on the product during their meal and why not be tempted by one of it.

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The kitchen is open to the rest of the space. Toilets are accessible through a remote corridor.

For the materials: a ground with a sandly effect, the wall is sparkling with a subdued atmosphere in the tea room on the mezzanine.

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The project is essentially based on the motif of moucharabiehs, that we could find on the building frontage, on the mezzanine and also on the arch of the bar. 

 

Fine Lalla becomes more chic through the promotion of the Porcelanosa materials.

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WHAT: Catering Space

CONTEXT: Contest for Porcelanosa

ROLE: Design, 3D illustrations

BY WHO: Grégoire Duthilleul, Anaïs De Abreu,

Agathe Marcellin

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REQUEST:

 

Promotion of the materials and the technical skills of the Porcelanosa group.

Design of a catering space and of a concept store.

 

THE BRAND:

 

For this contest, we have chosen a brand of a moroccan fast food with a very singular concept of seilling.

Fine Lalla offers a catering on site and take away foods but also a tea room and most of all they expose jewellery between the tables of the restaurant.

Our answer would be to standardize all these services to encourage the consumption of the clients.

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